Say Hola 2020 as Palermo rings in the new year tropical style!

Break out that loud shirt you have been too nervous to wear, grab your favourite pals and spend the night with us sipping delicious tropical cocktails while dancing the night away to live music from Calypso legends, Jaspora!

And let's not forget the most important thing, the food! A party at Palermo is never complete without a sensational set menu from Head Chef Mikey Dalton along with his drool-worthy desserts because there no better time to treat yourself then New Year's Eve!

Carlos Gardel - New Years Eve Set Menu $90 per person

Fugazzeta: Charred spring onion, mozzarella & potato focaccia
Empanada: Beef, roasted garlic & prune
Ceviche: White fish ceviche, jalapeño, black olive, fennel, dill, buckwheat

Chorizo: Pork & paprika sausage
Morcilla: Spiced black sausage

Cochinillo a la Cruz: Western Plains suckling pig slow cooked over the fire pit
Ojo de Bife: O’Connor’s premium, pasture fed, dry aged ribeye

Papas: Fried potatoes, salsa verde, balsamic onion aioli
Ensalada: Iceberg lettuce, cucumber, chives, yoghurt & agave dressing

Flan: Dulce de leche crème caramel, salted peanut praline
Alfajor: Argentine cookie filled with dulce de leche

Just a 10 minute walk from the Flagstaff Gardens, we are the perfect place to get your New Year’s celebrations started! Bookings are now available for this amazing evening, book now to avoid disappointment.

*Live music from 7pm. A la carte dining options still available. Contact us at info@palermo.melbourne if you have any questions.