Set Menus

Our sharing style set menus emphasise the simplicity of Argentine cooking, by grilling the finest meats atop the glowing red coals of our custom built Parrilla (charcoal grill).

Featuring some of our favourite and iconic dishes, these progressive feasts should have you whisked away to Argentina, without the hassle of getting a passport!

*Please note: Menu items are subject to availability and seasonality changes.

Asado - $120pp

Minimum 2 people

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Fugazzeta
Sourdough focaccia with whipped butter

Empanada
Braised beef, green olive & egg

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Crudo
Mooloolaba swordfish, lemon crème fraiche, salsa picante, pickled garlic

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Chorizo
Pork & paprika sausage

Provoleta
Fried Provolone cheese, semi dried tomato salsa,
rosemary infused honey

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Cuadril
Rangers Valley Black Market rump cap MB5+

Cochinillo a la Cruz
Western Plains pork slow cooked over the fire pit

Papas
Fried potatoes, balsamic onion aioli, chives

Ensalada
Ramarro farms mixed leaf salad, pickled cucumber, radishes, tarragon dressing

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Flan
Dulce de leche crème caramel, salted peanut praline

Primo - $150pp