Set Menus

Our sharing style set menus emphasise the simplicity of Argentine cooking, by grilling the finest meats atop the glowing red coals of our custom built Parrilla (charcoal grill).

Featuring some of our favourite and iconic dishes, these progressive feasts should have you whisked away to Argentina, without the hassle of getting a passport!

*Please note: Menu items are subject to availability and seasonality changes.

Carlos Gardel - $99pp

Minimum 2 people

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Focaccia
Sourdough focaccia with whipped butter

Empanada
Corn, mozzarella & capsicum

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Crudo
Spencer Gulf kingfish, buttermilk, basil,
olio santo, pickled kohlrabi

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Morcilla
Spiced black sausage

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Entraña
Black Opal skirt steak MB6-7

Papas
Fried chat potatoes, confit garlic aioli,
tomato salt, mixed herbs

Ensalada
Ramarro Farm broadleaf rocket,
shaved parmesan, candied walnuts, red wine vinaigrette

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Flan
Dulce de leche crème caramel, coconut & almond croccante,
lemon & mascarpone chantilly

Asado - $120pp

Minimum 2 people

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Focaccia
Sourdough focaccia with whipped butter

Empanada
Braised beef, green olive & egg

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Crudo
Spencer Gulf kingfish, buttermilk, basil,
olio santo, pickled kohlrabi

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Chorizo
Pork & paprika sausage

Provoleta
Provolone cheese, hot honey, burnt orange salsa
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Cuadril
O’Connor’s superior grain fed rump cap MB5+

Papas
Fried chat potatoes, confit garlic aioli,
tomato salt, mixed herbs

Ensalada
Ramarro Farm broadleaf rocket,
shaved parmesan, candied walnuts, red wine vinaigrette

⚬⚬⚬⚬⚬⚬

Flan
Dulce de leche crème caramel, coconut & almond croccante,
lemon & mascarpone chantilly

Primo - $150pp